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Pick me, Paula! Pick me!

29 Oct

Paula Deen’s Caramel Cake in Progress:
A still life by Kim Holloway

My very first post on SSPL featured the Queen of Southern Cuisine, Paula Deen. Now 100-odd (and some even) posts later I’ve come full circle. Imagine my delight when I learned that Paula’s cultivating a new crop of bloggers for her website, and I was among the select few invited to throw my seedling into the soil. (By “select few” I mean everybody on Earth who has a blog and even folks who don’t but think they could.)

Consider this post my contest entry form and bear with me as I expound upon why I think I ought to be part of the Deen Team…

After living as a Southern expat for 18 years, I’ve lost count of the number of times folks have asked me “What’s the South really like?” A couple of years back, I started Stuff Southern People Like as a way to introduce outsiders to some of Dixie’s finest delicacies and doo-dads–from recliners to R.C. Cola. I figured folks back home would enjoy reading it, too (or at least say they did and proceed to gossip about me behind my back saying, “Bless her heart, she thinks she can write…). Along the way, I’ve heard from transplanted Yankees who appreciate the insight into their quirky new friends and neighbors. While I adore all my readers, I must confess that I especially love comments from fellow Southern expats who enjoy the “taste of home” my posts offer.

Could the Deen Team use a cultural ambassador? Someone who delights in helping people discover the convenience of dust ruffles, drive-thru beer barns, and cream-of-something soup? Someone who prepares folks for the perils of pantyhose, Walmart, and unexpected guests? Someone who offers advice on what to bring to a dinner on the ground, how much makeup is too little, or understanding the subtle differences between fried chicken, chicken fried steak or chicken fried chicken? If so, Paula, I’m your girl (out of Dixie).

Thanks, y’all. Soon we’ll be back to regular blog programming, already in progress. Plus that super-secret project I mentioned in my last post (note: this wasn’t it).

112. Waving at Strangers in a Hospitable Manner

19 Sep

On my first date with Geoff, after dining at a former brothel and before my favorite jug band hit the stage at Sunset Tavern, we had time for a stroll along Ballard Ave. As we passed the window of a restaurant, we noticed a group of about 8 to 10 people waving at us most enthusiastically. I didn’t recognize anyone, nor did he, and eight years later we still haven’t a clue what that was about.

Of course, had said incident occurred in the South, I most likely wouldn’t have given it a second thought. Ok, perhaps a second, possibly a third, but definitely not a 37th (Who WERE those people? Oops! Make that 38th). Unlike eating tofu, waving is just one of those things Southerners do. It’s like we breeze through the “Wave bye-bye to mommy” stage and master “Wave hello to that guy mowing his lawn” before we can even walk.

I haven’t studied any data on the subject, but I believe the frequency of waving depends on the size of the town. The smaller the population, the greater one’s likelihood of becoming a wave-ee.

I’m not even counting:

• Waves of recognition from folks you know (because they usually skip right on past waving or handshakes and go straight for the hug).

• Waves from automobiles to indicate A. “Thanks for letting me in your lane, kind driver” or B. “Oops! Sorry, I’m a dumbass, not an asshole.” (Like when you almost plow into a pedestrian–theoretically, of course).

• Beauty Queen-style waves from parade floats. (There’s a mnemonic device for this, which starts with “Screw in a lightbulb, touch the pearls…” Sadly, I’ve forgotten the rest. Can anybody help me out?)

• Waves from anyone dressed as food, wearing a sandwich board, or holding a sign. Either they’re being paid or hoping to, preferred currency being cash or occasionally attention.

I’m talking about random acts of waving. Like when a lady planting an azalea in her yard or an elderly gent taking his daily stroll to the mailbox takes a moment to look up, smile, and offer a friendly wave. As if they’re saying, “Hello, fellow human, nice to share the planet with you.” Or else possibly they’re being swarmed by gnats or mosquitos. Sometimes it’s hard to tell.

One night when I was in college, my friend Sandy and I were driving around aimlessly when we took up the notion to start waving at folks we passed in a vigorous, insistent way, not necessarily in a “Your left rear tire has burst into flames!” manner, but more along the lines of, “Elvis!! You’re alive!!” or “Hey, Ed McMahon, come on over to my doorstep!” Probably, those folks were just as perplexed as Geoff and I were following our walk-by waving incident. Come to think of it, perhaps all my former random wave recipients decided to hold a reunion in Seattle and turn the tables.

Anyhoo, if you happen to be in the South and find yourself on the receiving end of a seemingly random wave, the proper response is to smile and wave back. Just remember to use all your fingers.

How do you feel about exchanging hand gestures with strangers?

Photo credits: Adorable waving elf by GoodlookinVintage available here, Food Dude by yasa_, Flickr Creative Commons.

110. Dropping By Unannounced (Preferably Around Suppertime)

7 Sep

But how about some advanced warning next time…

Considering the millions of people who live in Seattle, I’m surprised how often I run into folks I know when I’m out and about. It always gives me the feeling that this metropolitan city is merely a small town with an overactive growth hormone. I know that it’s not a small Southern town, though, because these chance meetings usually occur at bookstores or restaurants and hardly ever at my very own doorstep. People here call first or, preferably, text.

Not so in the South. One must be prepared to welcome unexpected visitors at any time (or, in the alternative, hide under the bed till the knocking at the door subsides).

The other day, my dad mentioned that a friend from church intended to mail him a card but she couldn’t remember the address so she sent her husband over to hand-deliver it. Later that same afternoon, someone else dropped by to share an overabundance of home-grown tomatoes. (And may well have received a pile of figs in return.) That’s just how Southern people roll, y’all.

When I was growing up, our house was a popular location for the folks who happened to find themselves in the neighborhood. I should mention that “neighborhood” in the South could mean within a 100-mile radius. With no actual houses in between. It’s all relative.

Speaking of which, immediate family members tend to be the most frequent droppers by (and the most famished). I may have mentioned certain of my mom’s kinfolks who always stopped to spend the night en route from Texas to north Mississippi. Rarely was there advanced warning and they usually traveled in a pack of six to ten people. Fortunately, my mom—the self-appointed Sleeping Arrangements Organizer—always managed to designate a nocturnal resting place for everyone. (When Mom died and my siblings and I returned home, my sister said, “How are we supposed to know where everyone should sleep?”)

One of my family’s Frequently Told Stories involves my then-teenage brothers hosting a wild shindig while my parents were out of town. A couple of my mom’s sisters unwittingly crashed said party and the liquor had to be stashed right quicklike.

In the South, you just never know when someone will show up out of the blue, so it’s important to keep a clean house, stocked pantry, and company-friendly beverages. Also, you might want to put on something decent. Maybe not full makeup, but at the very least, pants. And if you have a pool, resist the urge to skinny dip (or as Southerners sometimes call it, “fat dip”) until after dark. Remember, your friends and relations are happy to keep you on the straight and narrow.

When I was a kid, I occasionally tagged along when my dad went “visiting.” This was before I acquired analytical skills and consequently did not understand how the sudden, unexpected presence of one’s preacher might put a damper on one’s Saturday afternoon. We always received a warm welcome, but surely more than once someone must’ve dashed to the kitchen to stash a few cold ones.

Despite what the U.S. Constitution says, Southerners have no expectation of privacy (reasonable or otherwise). You could string caution tape across the front yard to dissuade unannounced guests, but that would most likely just attract more look-y loos.

One of my favorite scenes from Friday Night Lights was when the coach and Tami arrive home and discover Buddy Garrity waiting in their driveway. Tami fumes, “WTF is smarmy-ass Buddy Garrity doing in our driveway?!” (I’m paraphrasing.) Then without missing a beat, she gets out of the car and says (sweet as iced tea), “Oh HEY, Buddy! Come on in!”

And, no, I’m not signing your petition…

Here in Seattle, we have a politely worded sign to dissuade solicitors from knocking and/or littering our door with propaganda. It doesn’t say that folks we KNOW ought not summon us unexpectedly, but that’s implied. I can’t recall ever encountering such a sign in the South or a Southerner who wouldn’t think the request A. sort of rude (despite the “please” and “thank you”) and/or B. not applicable to them.

A little more than a decade ago, I took up the notion to “get back to my roots” (which lasted all of four months). I formulated and executed my moving plans quite hastily and hadn’t informed many folks. During the last dozen or so miles of my journey from Seattle to Florence, MS, I decided to pop in and visit one of my oldest and dearest friends. When Sandy opened the door, I said, “Hey! I’m living here again now!” She gave me a huge hug and invited me right in. That’s how I knew I was home.

What do you think about random acts of visitation? Please do tell.

Photo Credits: Y’all Come Back sign by Frolic ‘n Friends available here, I’m Already Disturbed sign by Off the Wall Painting available here.

104. Elaboration (“Oh, and Another Thing…”)

6 Apr

One of the first things you learn in any creative writing class is not to use five words when one will do. (Actually, they would probably put it thusly: be concise.) This is nearly impossible for any Southerner. We tend to err on the side of Faulkner (who even added an extra letter to his own name), not Hemingway.

This may be why you’ll find countless Southern novels, memoirs, and even short(ish) stories, but hardly any Southern poetry. I’m hard-pressed to name one famous Southern poet, even after Googling “famous southern poet.”

If there’s anything Southerners adore more than fried chicken and sweet tea, it’s the sound of our own voices. We just love to tell a good story. The problem is you can’t tell a good Southern story without going into a whole lot of exposition. I mean, how will the listener ever understand the sordid tale you heard from your hairdresser about your cousin’s trashy ex-wife unless you explain how she came to be his ex-wife in the first place?

This makes for a lot of non-linear storytelling, which can be somewhat confusing to non-Southerners who rarely feel compelled to stop mid-sentence and say something like “Oh, but how he lost his tooth was…” or “Wait! Before that, we stopped at the Bass Pro Shop…”

While I was home at Christmas, my 7-year-old nephew, Jackson, spent the entire 20-minute ride from my sister’s house to my dad’s recounting the plot of Bambi 2. At least four or five times, he paused abruptly and said, “But before that happened…” Yep, folks, he’s a Southerner. As if his name didn’t give it away.

Following this paragraph is a quiz, but first I have to tell y’all how it came about. I was thinking of a popular movie and it occurred to me that the name would be altogether different had a Southerner had been the one to come up with it. So then I thought it would be fun to create alternate Dixie titles for other films and see if y’all could guess what they are. All of the movies (except the aforementioned one) were nominated for Best Picture Oscars, so I’ve provided the year, in case that helps. You’ll find the actual titles at the bottom of this post. Alright, here we go:

What’s the Original Movie Title?
1. 1938: You’ve Got to Leave All That There Right Here
2. 1939: Gone with the Wind
3. 1950: What All Eve’s Ever Done, Not That I’m One to Gossip
4. 1953: From Where We’re at Right Now to Where We’ll be Forever and Ever Amen
5. 1960: The Single-Wide
6. 1975: He Done Went Crazy and Landed Hisself Up in Whitfield (Note: your asylum name may vary)
7. 1980: Regular Folks
8. 1992: Still Holding a Grudge Because of What Happened Way Back When
9. 2002: Atlanta
10. 2010: What All the King Said After He Quit The Stuttering and Learned to Talk Right

Bonus–the one that started it all–2011: The Girl What Done Gone and Got Herself a Dragon Tattoo, Bless Her Mama’s Heart

Ok, now y’all try it. Post your own alternate movie titles in the comments and I’ll announce the Best Dixie-fied Title winner in a not-too-distant-future post. Note: what he/she actually wins is the title “Best Dixie-fied Title Winner.” I haven’t got the budget for a prize, trophy, or tiara.

Answers:
1. You Can’t Take It With You; 2. Gone with the Wind (Yes, it’s a trick question, but if y’all don’t know by now that a Southerner wrote that one, there’s really no hope of figuring out the other titles); 3. All About Eve; 4. From Here to Eternity; 5. The Apartment (Sorry, that might be a tough one for non-Southerners since I haven’t tackled the subject of trailers a.k.a. mobile homes yet); 6. One Flew Over the Cuckoo’s Nest; 7. Ordinary People; 8. Unforgiven; 9. Chicago; 10. The King’s Speech; Bonus–The Girl with the Dragon Tattoo.

Photo Credit: Sit Long Sign from The Craft Cabin’s Etsy store.

100th Post! Y’all Say Potato; We Say Tater

17 Jun

On the SSPL Facebook page, I asked y’all to vote on what my 100th post would be and this topic won unanimously (except for the vote cast by my sister for “cream of something soup,” which I’ll get around to soon).

One day, Geoff says to me: “That’s the only thing you say that makes you really, really, really sound like a redneck.” The word in question: foil. As in tin foil. For him, it has two syllables: foy-ll. For me, there’s only one. Sadly, I do not know how to spell my pronunciation phonetically, but I’ll try: Ok, I have been trying for about ten minutes now, searching the internets even, and I can’t (or cain’t) make it happen. The pronunciation of the “oi” sound (which is consistent across other “oi” words like soil, toil, boil, etc.) does not seem to be one that’s used in any other words in the English language. Or none I can think of. Closest I can come is oh’l. But that’s not it exactly. I think it’s a sound that’s nigh impossible to pronounce unless you know it from the womb (practiced your rolling Rs lately?).

Elfi Walter painted this "pitcher" of a pitcher.

Ok, let’s move on. In the South, what you’re writing with or using to attach a corsage is a PIN. Whether it belongs to you or is atop something, it’s OWN. A PITCHER might be a vessel to pour from or an image captured via camera or a guy in tight pants hurling a ball at another guy in tight pants.

Conversely, DON and DAWN are not pronounced the same way. One is a girl, duh! Also, what you sleep uncomfortably on and how you came by that mess of fish are two different things: COT and CAUGHT.

Most people are familiar with Southerners’ blatant disregard for the letter G, but did you know we also like to change letters or drop them at random? I can’t teach y’all all the variations, but here are a few: supposably, prolly (who needs “bab”?), everbody, histry, libary, chimbly, nuCUler.

This CHARdonnay has a lovely bo-kay, for a $3 bottle o' wine.

Sometimes, just to mix it up, we add letters or even syllables where they don’t belong like misCHEE VEEous or manDENtory. My mayonnaise– (or mannaise) hating friend Sandy has a talent for adding letters where they don’t belong. I can’t figure out what the system is, but when it’s cold out it’s “nipply,” or the black-eyed peas taste a little too “hamhockly.” One of her favorite things to say is, “God bless a moogy milk cow.” And I always think, shouldn’t that cow be moog-Ly?

There are a few pronunciations that are specific to my family (or at least I haven’t heard them elsewhere) like VEE DEEo (for video), Q sin air (for Cuisinart), and CHARdonnay (for Chardonnay).

But my favorite all-time mispronunciation is “Dixie.” Let me explain: Before the Civil War, the Citizen’s Bank of Louisiana issued ten-dollar bank notes that bore the French word “dix” (for 10, which is pronounced “deece”). Folks started calling them “dixies” and the name spread such that the South became known as Dixieland.* Technically, it should have been deece-ie land, but I reckon D.C. was already taken.

*This is my favorite of the three theories on the origin of “Dixie.”

What are your favorite Southern mispronunciations?

Photo credits: Chipotle card by someecards.com, pitcher painting by Elfi Walter available at etsy.com, Three-buck Chuck by GSankary from Flickr Creative Commons.

98. Chivalry–Blondes Prefer Gentle (As Do Brunettes, Redheads, and Blue-Haired Ladies)

13 Jun

When I moved to Seattle for the second time back in the early 00’s (can you believe we’re already into a new decade and have yet to settle on a name for the last one?), I kept running into a problem with the menfolks here: they just would not help. Now, I’m about as feminist as Sarah Palin is not, but I’m not above letting y-chromosomed folks handle the heavy lifting…or anything involving wires…or car parts. Also, insects.

Let me take you back to late 2002 when my then-roommate and I were reduced to doing something shameful and unnatural, namely, hiring a man from the back page of The Stranger. The situation was that we needed a gi-normous desk moved from one room to another through a narrow doorway. We did not have A. the upper body strength to do the job ourselves, and, yes, we did try or B. a guy who would give us a hand (or more accurately two strong hands and biceps to match). So, naturally, we turned to the back page of the stranger, bypassing the ads for paid research studies, DUI lawyers, and “massage” therapists, till we spotted just what we needed: Man With Truck. Actually, we did not need a truck, just a man would do. When we explained this and offered to cover his minimum fee, he reluctantly accepted the job. He may or may not have driven over in his truck. We neglected to check.

After a few more failed attempts at soliciting male assistance (including a potluck wedding reception at which we’d been asked to construct an elaborate electrical-cord system–we’d asked a guy nearby to help and were refused with the excuse “I’ve got to bring in the potato salad”) I was starting to lose faith in the gender as a whole. Then my mom called to tell me about how she was leaving a store and struggling a bit with her purchase when a one-armed man ran over to help her.

Let’s review: a ONE-ARMED man helped my mom with her bags. A ONE-ARMED man she DID NOT KNOW. A ONE-ARMED man who RAN over to help. I’m sorry if I sound a little biased, but Southern gentlemen ROCK.

To be fair, I should say that my opinion of men in Seattle was formed before I made the acquaintance of many kind, generous, and helpful people of the male persuasion who live here. Especially the one who lives here in my house. I guess one should refrain from making general assumptions about the opposite sex when one is on an Internet dating spree.

Where's a boy when you need one?

However, I think it’s fair to say that Southern gentleman do tend to act more gentlemanly (except when they don’t–this means you, Skoal spitters) than their Northern counterparts. I think they’re more likely to go out of their way to help folks they don’t know. Sure, guys here will hold the door for you and would most likely lend you a cell phone to call 911. But would they pull over to change a stranger’s tire? Open the car door for you? Offer to carry your groceries? Maybe not. I mean, during my time in Seattle, I’ve come across approximately 2 million five hundred and twelve rain puddles and can count on no fingers the number of times a man has thrown his coat over one for me.

Have you encountered a random act of chivalry? Do tell…

Photo credits from Flickr Creative Commons: Tire changing by Raul Lieberwirth, Carrying groceries by Amber, Rabbit by Pablo Domingo.

94. Camping (Not That I’m Happy About It)

14 Apr

Disclaimer: Everything I have to say about camping in the South is based on my personal experience way back in the 1970’s. Here goes:

When I was in fifth grade, I wrote a scathing expose on camping and got to read it in class. Everybody thought it was hilarious. I can’t remember what all I said, but the gist of it was: I hate camping. I really hate camping. Also, camping sucks. Which is why I hate camping. So much.

This was the first time I truly realized the power of a number 2 pencil and Trapper Keeper-compatible loose leaf paper. My highly unscientific hypothesis was: People like to laugh. I can make people laugh. Therefore, people will like me.

I wish I had a copy of my essay on camping, but it has most likely disintegrated by now, considering how many times I read it to a captive audience. (By “captive” I don’t mean “fascinated by” so much as “prevented from fleeing.”)

Here in the Pacific Northwest, people see camping as a way to loosen the shackles of society, commune with nature, catch a rare glimpse of a star-filled sky, and sleep in tents. That all sounds great (apart from the sleeping on the ground aspect), but unlike any camping I’ve ever experienced.

Our campsite looked kind of like this,
only smaller and with plastic fruit lights.

When I was a kid, my dad would hook our pop-up camper to the trailer hitch on the car and away we’d go to the KOA Campgrounds in uber-exotic Wiggins, MS. Once we’d parked in our assigned spot, we’d set up camp. This involved popping up the camper and erecting a tarp cover to shade the picnic table, complete with a snazzy string of plastic fruit lights. (My mother never met a place she couldn’t decorate.)

My first order of business was scoping out the nearest bathroom facilities (some things never change). If we were lucky, there’d be a sketchy looking building with toilets and showers fairly close to “home.” One of the stereotypes of Southern folks is that we don’t have running water. Well, I’m here to tell you we do. In the wilderness, no less.

The ones in Wiggins, MS,
were slightly less grand.

The next item on my agenda was chasing squirrels. Not for supper. Just for fun.

One of the selling points of the Wiggins campsite was that it featured a lake with sandy beaches. Since I’d always associated sandy beaches with oceans, I once tried to teach myself to surf using the lid of a Styrofoam cooler. I made a valiant effort, but, alas, it was not to be. Turns out that surfing requires, well, surf.

Me, Jenna, and her creatively named doll, "Denna."

I can’t remember what all we ate when camping, but I do know that our food was cooked on my dad’s trusty propane Coleman Stove. As it turns out, a propane stove can be quite useful in a crisis. When Katrina knocked out the electricity at my parents’ house, my dad used his to cook up ham and eggs, and more importantly, coffee. “Eggs?” I asked. “Where are you keeping eggs?” My dad: “In the cooler.” Me: “Of course.”

Seeing as I’ve never been a fan of dirt, insects, public showers, and propane-tinged food, the only thing that made camping remotely bearable was when we brought along our portable color TV. My dad claimed that my sister and I were the only people in the entire history of camping who couldn’t stand to leave the TV at home. What? Other folks were content to miss an episode of “Mork and Mindy”? Seriously?

I do understand why people might choose to stay at campsites to economize while traveling on vacation. But, y’all, the campsite WAS our destination. I still can’t fathom how cramming four hot, cranky, occasionally TV-deprived people into a pop-up camper constitutes a vacation. Now that I think about it, maybe my dad was trying to give us an idea of what Hell might be like so we’d do our best not to wind up there.

Somebody ought to
buy me this.

Every once in a while, I’ll hear people in Seattle planning weekend camping trips. They make it sound quaint, enticing, blissful even. Which starts me thinking, “Maybe it would be different without the scorching heat and 1000% humidity. I’ve long-since cured my TV addiction, and it would be nice to see actual stars again.” I might just be persuaded to try again, if it weren’t for this one thing: I hate camping.

Did you go camping as a kid? Would you voluntarily go now? What’s the one item from civilization you’d find it most difficult to part with?

Photo Credits, Flickr Creative Commons: Camping sign by Susan Hunt, Bathhouse by Amy the Nurse, TV by Eric Albee

I Love Not Camping luggage tag by Anne Taintor available here.

91. Chicken ‘n Dumplings–Like Fuzzy Slippers, but Tastier

29 Mar

If I ever happen to be condemned to die by lethal injection or perhaps a more cruel and unusual punishment such as being forced to listen to nothing but 50s music, I know exactly what I’d request for my last meal: chicken ‘n dumplings. Not just any old chicken ‘n dumplings. I’d have to insist on somebody’s grandma’s chicken ‘n dumplings.

Just as New England and Manhattan have distinctly different versions of clam chowder, Southerners have two kinds of chicken ‘n dumplings. Actually, the “chicken ‘n” part pretty much stays the same. But the dumplings are either flat or puffy. I’m not sure if it’s a regional issue or just a matter of personal taste. I, myself, prefer puffy dumplings, probably because I can’t quite fathom the distinction between a flat dumpling and a noodle.

One of my favorite things about going home used to be the chicken ‘n dumplings that Donnie would bring over. One of the perks of being a Baptist preacher’s kid is that folks are all the time dropping by with food. How this got started, I do not know. I’ve learned not to look a gift horse in the mouth and ask “why?” seeing as gift horses are easily spooked.

Years ago, my mom told Donnie (who’s female, by the way – in case you were wondering) how much I loved her chicken ‘n dumplings. Whenever I rolled into town, she’d bring over a big pot full of them. Hoo boy!

Hmm...I think not.

One year around Christmas time, Donnie called to say she was dropping something off, so I hastily pulled out a bowl and spoon in anticipation of her arrival. Ten minutes later, my mom goes to the door and comes back with a CD of Christmas music. What? No steaming pot of creamy chickeny dumplingy goodness? No cornbread? Not even so much as a lima bean? Nope. A CD. That’s all. Nothing else.

Later my mom called to thank Donnie for the CD and just so happened to mention how much we’d appreciated all those pots of chicken ‘n dumplings. She might have added how much I love them and how I never get them in Seattle and also that Donnie’s dumplings were my absolute, all-time favorite ever. Would you believe it worked?

I still feel a bit guilty for conspiring to flatter a senior citizen into making me some chicken ‘n dumplings. Nevertheless, I’m glad I did. And if I’d known they’d be the last I’d ever see of Donnie’s chicken ‘n dumplings, I would have stashed some in the freezer. Also, asked for the recipe.

In the last couple of years, I’ve attempted chicken ‘n dumplings a few times, without a whole lot of luck (a.k.a. skill). Whenever I’m hovering over the pot hoping for a miracle, I picture mom and Donnie looking down at me, shaking their heads and saying, “Bless her heart.”

Done right, chicken ‘n dumplings are so good, even vegetarians can’t pass them up. Ok, maybe not all vegetarians, but at least one. However, I should probably qualify this by mentioning that my sister’s friend David isn’t exactly a lentils and tofu vegetarian. Soon after he’d adapted the vegetarian lifestyle, he commented that he’d thought becoming vegetarian would make him lose weight. Someone kindly let him know that most vegetarians don’t subsist on Ho-Hos and Doritos.

One day, David was telling us about his grandmother’s legendary chicken ‘n dumplings. He and his family had enjoyed many a steamy delicious bowl of them. He figured if eating dead bird was the price he had to pay for a taste of those heavenly dumplings, so be it. Until…

Grandma's secret ingredient??

He happened to walk through the kitchen and caught his grandmother in the midst of dumpling making. What was that in her hands? A CAN of biscuits? THAT was the secret to pillowy dumpling deliciousness? Canned biscuits? It was enough to send him running back to traditional vegetarian fare such as French fries and Little Debbie snack cakes. Although, I imagine he ate at least one last bowl, for old times sake.

If anybody has a good chicken ‘n dumplings recipe, please let me know. Full disclosure: I’ve made them with canned biscuits and they turned out ok, but I’d prefer to make the dumplings from scratch.

Photo credit: Southern Style Chicken and Dumplings by Back to the Cutting Board: this will be the next recipe I try. Yum!

89. Dinner on the Ground

24 Mar

The first two things you should know about dinner on the ground are: 1. It’s not dinner and 2. It’s not on the ground. Ok, actually, it IS dinner for Southerners, but I didn’t want to confuse folks who think of dinner as an evening meal. In the South, dinner is served once a week (at noon on Sunday) or possibly twice if there’s a holiday involved. All other midday meals are called “lunch” or occasionally “brunch” (for fancy people). The evening feeding event is called “supper.”

During my time as an expat Southerner, I’ve rarely heard the word “supper,” apart from that short-lived “supper club” trend that swept Los Angeles in the late 90s. But I try not to think of that, seeing as my only supper club experience involved stopping Gary Busey outside the bathroom to tell him, “I loved you in Carny!” and “Stay off the motorcycles!!” Yes, there might have been demon liquor involved. But as my mother always reminded me: I don’t have to tell everything I know.

While dinner on the ground may or may not be considered “dinner,” it is definitely NOT on the ground. Unless you are the type of person who doesn’t mind the occasional speck of dirt in your mashed potatoes or grass stains on your Sunday best.

I’m sure my non-Southern readers can’t wait to find out what this mysterious event actually is, so here goes: It’s a potluck meal after church on Sundays. I know, kind of a letdown – unless you actually GO to one.

I’m not sure how the tradition of dinner on the ground got started or how it evolved off the ground and onto folding tables. I suspect it had something to do with the desire to boost church attendance. Even the worst backsliders (and y’all know who you are) will endure a sermon and some hymn singing for an all-you-can-eat smorgasbord of Southern delicacies. For free, no less! (Or at the low, low price of a two-liter Coke or a pack of those crappy dinner rolls parked next to the hot dog buns at Kroger.)

Wrong!

Dinner rolls: Right!

As a general rule – based purely on my personal observations – the farther into the backwoods you go, the better the food’s going to be. I suspect there are some city churches that don’t even do dinner on the ground anymore, which just seems terribly sad.

If you want a true taste of Southern cuisine at its finest, try to finagle an invitation to a dinner on the ground. I’m partial to the Baptists, but I’m sure a Methodist spread might do. You’ll find a funeral food worthy display of casseroles, meat-flavored vegetables, and homemade Dixie sweets – with the added perk that nobody actually died.

In case you ever happen across a dinner on the ground, here are a few helpful pointers:

Whose green bean casserole will reign supreme?

1. Get in line early and often.

2. Do a little reconnaissance: know your options and save room for the best stuff.

3. If you encounter two or more versions of the same casserole, opt for the dish that’s most empty. Don’t hesitate to take the last serving or the person behind you might swoop in and beat you to it.

4. Avoid desserts with tell-tale signs of store boughtness like those dinky tin pie trays or cookies in a plastic tub. I like to make a sampler plate of everything that looks promising. But if there’s something special you want, get it before it’s gone.

5. Aim for the best seating option: a table with chairs. A chair without a table is trickier, but anything beats the last resort – the ground.

6. Don’t start fixing a to-go plate till everybody’s done eating. Wait till folks start retrieving their casserole dishes and then act quickly.

Dessert: YES!!

NO!!

This may sound counterintuitive considering how fond Southern people are of their food, but nothing makes a cook happier than returning home with an empty dish. And you can be sure folks are keeping tabs on which dishes moved the fastest. Leaving with a dish that’s still ¾ full is like being the last team member picked during P.E. class. But worse because who cares about P.E.?

Before you leave dinner on the ground in search of the nearest surface suitable for napping, make sure you find out who made your favorite dishes, praise them lavishly, and ask for the recipe. Don’t be surprised if you’re swept up in a spontaneous hug. Many Southerners equate food with love, so if you love what they cook, they’re sure to love you back.

What’s your favorite dinner on the ground delicacy?

Photos from Flickr Creative Commons: Green Bean Casserole by littlemaiba, Pecan Pie by leah1201l

88. Telling Folks What They Ought to Do

22 Mar

I don’t believe I’ve ever met a Southerner who hesitates to give advice, solicited or not. Certainly not my parents whose suggestions ranged from “You need to get a teaching certificate” (Dad) to “Here’s my credit card. Go buy some of those teeth-whitening strips” (Mom).

While I’ve never been terribly keen on following trails blazed by others on my behalf, I must credit my parents for some of the best unsolicited advice I’ve received.

First off, my dad’s: “You are responsible for where you put your feet.” He imparted this sage wisdom as we were walking through the livestock pavilion, which was a mandatory prerequisite before exploring the more festive parts of the state fair, such as the tilt-a-whirl, caramel apples, and tossing ping pong balls in hopes of scoring an inevitably short-lived goldfish.

As a kid, I took his words as a warning against stepping in actual poo, but have come to appreciate the overarching message. It’s given me just enough pause to ask myself things like, “Do you really want to show up at a heavy metal dive bar in a tie-dyed t-shirt?” or “Should you really rent an apartment that features countertops covered in faux marble contact paper?” The underlying question is always: “Who’s going to clean that shit up?” I wish I could report that I always watch where I’m going. Sadly, I’ve stepped in more than my share of figurative poo. But by and large I’ve learned to wipe it off and make it to the taffy stand before it closes.

My mother’s oft-repeated wisdom was: “You don’t have to tell everything you know.” She probably would have said this in response to my mention of the Holloway Women’s Homemade Spanx. If she’d ever had to take the witness stand, she’d have happily agreed to tell nothing but the truth. But the whole truth? Well…

While the bulk of unsolicited advice in the South tends to come from family members, there are plenty of other folks who’ll happily tell you what to do: friends, coworkers, neighbors, hairdressers, salesladies, people behind you in line at Kroger, and last, but certainly not least, preachers.

Unsolicited advice I’ve received includes (but is not limited to):

You should…
Get married. Have children. (Hopefully, in that order.) Find a “real” job. Change your name to Heather. Think with your head and not with your ass. Try using some of that self-tanning lotion. Wear your retainer. Learn the joys of cooking with Splenda. Drive slower. Drive faster. Floss more often. Start listening to Shania Twain. Stop thinking so much (offered as a cure for migraines). Rethink that long johns and cut-off jeans ensemble. Wear your hair straight. Give “Ugly Betty” another chance. Move back to Mississippi.

While I’ve occasionally followed a bit of unsolicited advice (see long johns and cut-off jeans above), most of it falls on selectively deaf ears. My unsolicited advice to those who enjoy volunteering their opinion: If I don’t ask; don’t tell.

What’s the best/worst/strangest bit of unsolicited advice you’ve received?

Photo Credits: I found all sorts of advice-related paraphernalia on ETSY. “Take my advice, I’m not using it” sign available from pattisprimitives. “Watch Your Step” ID holder available from FrouFrouToo. “Eat Your Veggies” pillow available from alexandraferguson’s.

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