Tag Archives: random

105. Sausage Balls–Way Tastier Than They Sound

10 Apr

If you’ve never encountered a sausage ball in the wild, you might think of this delicacy as something one would find atop a mound of spaghetti, but you would be mistaken. A sausage ball needs no accompaniment. It’s complete in and of itself, seeing as it contains three major Southern food groups: meat, cheese, and bread.

Sausage balls couldn’t be simpler to make (unless some ingenious person comes along with a heat & serve version). After all, there are only three ingredients: sausage, cheese, and Bisquick. Even so, there’s no real consensus among Southerners as to the ratio of said ingredients. Even amongst my closest friends and family the battle lines are drawn.

Our designated sausage ball maker used to turn up with perfect sausage balls every time. (Which, consequently, is how she came to be our designated sausage ball maker. Word of caution: Refrain from bringing anything especially delicious to a party unless you have the means and motivation to bring the same dish to every subsequent party in perpetuity.)

All was well on the sausage ball front until our S.B. maker took up with someone who was firmly ensconced in the small & greasy camp. Imagine our surprise (and disappointment and complaints) when she turned up again and again with sausage balls that were practically Bisquick-free. Why, Sandy, why?

We suffered through this for years seeing as nobody else could be bothered to step up and take over. Yes, sausage ball making is relatively simple, but it requires copious touching of raw meat. Also, you’ve got to purchase a gigantic box of Bisquick (there’s no small or even medium size), which will take up precious cabinet space for months or even years. Sure, the makers of Bisquick claim that it’s multi-purpose, but I’ve rarely seen it used for anything besides sausage balls or perhaps “homemade” Red Lobster cheddar biscuits.

“But do you NEED Bisquick?” one might ask. “Couldn’t you just use flour?” Oh, no, you absolutely could not. There’s not a brand of flour on the market that contains the all-important ingredient: partially hydrogenated soybean and/or cottonseed oil.

As far as I know, they have yet to start selling containers of that over by the Crisco. And, no, Crisco isn’t the same thing. It’s a unique blend of oil, fully hydrogenated oil, and partially hydrogenated oil. Yum!

My sister finally caved and started making her own version of sausage balls, which through the mystery of evolution became piggies. These still contain the requisite meat, cheese, and bread, but there’s no need to come in contact with raw meat, only meat juice from the cocktail weenies. Though I’m not sure which is worse.

What do y’all think? Do you prefer sausage balls, piggies, or some other meat/cheese/bread concoction that doesn’t involve touching unpleasant food or food-like substances?

Photo credit: Sausage ball photo courtesy of Rebecca at Ezra Pound Cake, one of the best-named blogs ever!

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104. Elaboration (“Oh, and Another Thing…”)

6 Apr

One of the first things you learn in any creative writing class is not to use five words when one will do. (Actually, they would probably put it thusly: be concise.) This is nearly impossible for any Southerner. We tend to err on the side of Faulkner (who even added an extra letter to his own name), not Hemingway.

This may be why you’ll find countless Southern novels, memoirs, and even short(ish) stories, but hardly any Southern poetry. I’m hard-pressed to name one famous Southern poet, even after Googling “famous southern poet.”

If there’s anything Southerners adore more than fried chicken and sweet tea, it’s the sound of our own voices. We just love to tell a good story. The problem is you can’t tell a good Southern story without going into a whole lot of exposition. I mean, how will the listener ever understand the sordid tale you heard from your hairdresser about your cousin’s trashy ex-wife unless you explain how she came to be his ex-wife in the first place?

This makes for a lot of non-linear storytelling, which can be somewhat confusing to non-Southerners who rarely feel compelled to stop mid-sentence and say something like “Oh, but how he lost his tooth was…” or “Wait! Before that, we stopped at the Bass Pro Shop…”

While I was home at Christmas, my 7-year-old nephew, Jackson, spent the entire 20-minute ride from my sister’s house to my dad’s recounting the plot of Bambi 2. At least four or five times, he paused abruptly and said, “But before that happened…” Yep, folks, he’s a Southerner. As if his name didn’t give it away.

Following this paragraph is a quiz, but first I have to tell y’all how it came about. I was thinking of a popular movie and it occurred to me that the name would be altogether different had a Southerner had been the one to come up with it. So then I thought it would be fun to create alternate Dixie titles for other films and see if y’all could guess what they are. All of the movies (except the aforementioned one) were nominated for Best Picture Oscars, so I’ve provided the year, in case that helps. You’ll find the actual titles at the bottom of this post. Alright, here we go:

What’s the Original Movie Title?
1. 1938: You’ve Got to Leave All That There Right Here
2. 1939: Gone with the Wind
3. 1950: What All Eve’s Ever Done, Not That I’m One to Gossip
4. 1953: From Where We’re at Right Now to Where We’ll be Forever and Ever Amen
5. 1960: The Single-Wide
6. 1975: He Done Went Crazy and Landed Hisself Up in Whitfield (Note: your asylum name may vary)
7. 1980: Regular Folks
8. 1992: Still Holding a Grudge Because of What Happened Way Back When
9. 2002: Atlanta
10. 2010: What All the King Said After He Quit The Stuttering and Learned to Talk Right

Bonus–the one that started it all–2011: The Girl What Done Gone and Got Herself a Dragon Tattoo, Bless Her Mama’s Heart

Ok, now y’all try it. Post your own alternate movie titles in the comments and I’ll announce the Best Dixie-fied Title winner in a not-too-distant-future post. Note: what he/she actually wins is the title “Best Dixie-fied Title Winner.” I haven’t got the budget for a prize, trophy, or tiara.

Answers:
1. You Can’t Take It With You; 2. Gone with the Wind (Yes, it’s a trick question, but if y’all don’t know by now that a Southerner wrote that one, there’s really no hope of figuring out the other titles); 3. All About Eve; 4. From Here to Eternity; 5. The Apartment (Sorry, that might be a tough one for non-Southerners since I haven’t tackled the subject of trailers a.k.a. mobile homes yet); 6. One Flew Over the Cuckoo’s Nest; 7. Ordinary People; 8. Unforgiven; 9. Chicago; 10. The King’s Speech; Bonus–The Girl with the Dragon Tattoo.

Photo Credit: Sit Long Sign from The Craft Cabin’s Etsy store.

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102. Flip Flops–The Depth of Fashion

30 Mar

Here in Seattle, the weather is about as fickle as Mary on Downton Abbey. Will it rain? Or snow? Or be overcast? Or sunny? Or marry Matthew? Yes! Sometimes all in one day. That’s one of the first things they teach you at Pacific Northwest Orientation: Layers.

Even so, with a glance out the window, I’ll see some folks in parkas, some in sandals and shorts, and some–inexplicably–wearing all of the above. What I rarely see is people wearing flip flops. Birkenstocks? Yes. Tevas? Boy howdy! But flip flops? Not so much.

I’ve been aware of the Southern predilection for wearing those foot-slapping sandals for quite a few years now. One time my sister tried to convince me that they were the height of fashion. But I’ve seen nary a flip flop shod model making his/her noisy strut down any runway anywhere. And if one ever did, I feel sure they’d be wearing the “shoes” ironically. To be fair, I’ve never seen models in Berkies either, nor do I expect to.

What I hadn’t realized until I was home this past Christmas is that flip flops are considered all-weather footwear. At least by more than one member of my family (and y’all know who you are), seeing as they were wearing them in what I’d definitely describe as “sweater weather.”

I might’ve asked why, but I’m psychic enough to predict the answer: “They’re comfortable.” To which I would telepathically respond, “In winter?” Surely frostbitten toes can’t feel all that great (if indeed they feel at all). At least with Birkenstocks, one has the option of wearing socks. Not that I’d advise this or actually do it myself (full disclosure: I have). But at least you can protect toes from the elements and/or conceal one’s winter pedicure hiatus.

Perhaps sensing a lack in the marketplace, some industrious soul came up with a flip flop sock. Which is great if you want your feet to resemble some sort of tree-dwelling creature or perhaps a reject muppet.

To be fair, I should mention that Southerners deck themselves in all manner of fancy flip flops. These are not your typical shower shoes. You’ll find them in a rainbow of colors (alas, the ones with the faux rainbow stacked heel seem to have gone the way of pet rocks). They’re embellished with rhinestones, flowers, “pearls”, you name it. Still, y’all, they’re flip flops. Lipstick, meet pig.

Perhaps I’m not giving flip flops a fair shake due to a childhood trauma. When I was 10 or 12 years old (or possibly 11), a girl named Natalia came to live with us for the summer, for reasons that are still unbeknownst to me. Natalia loved two things: her flip flops and Phil Collins’ cover of the Supremes’ classic “You Can’t Hurry Love.”

My sister and I were not overly fond of Natalia. I can’t remember exactly why, if the two aforementioned character traits aren’t reason enough. Also, she was a tattle-tale. Anyhow, I’ve come to associate that relentless “flap, flap, flap, flap” noise as the sound of Natalia (read “doom”) approaching. And I feel the urge to dash away quickly lest I be further aurally assaulted by that dreadful song, which is, of course, now playing in an endless loop in my mind.

Sorry, y'all, I don't.

Do you wear flip flops? If so, why?

Images from Etsy: Flip flop sign by Expressions of Kim (another Kim, not me), Flower flip flop by Petal ‘n Pearl Boutique, Crystal flip flop by All Things Glamorous, “I Do” flip flops by Bridal Flip Flops.

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I’m Baaaaaaaack, Sort Of.

10 Aug

When I read Julia Child’s memoir “My Life in France,” one of the passages really struck a chord with me. Julia’s referring to cooking, but I think it’s more of general life lesson that might give Oprah an “aha moment.” Although, to be fair, it’s not too difficult to elicit an “aha moment” from Oprah. Probably a gerbil could do it. Or a hampster for sure. But not a Guinea pig. All they do is sit there and stare at you. In a creepy manner.

Anyhoo, here’s the passage wherein Julia discusses serving someone a terribly unappetizing meal:

“We ate the lunch with painful politeness and avoided discussing its taste. I made sure not to apologize for it. This was a rule of mine.

I don’t believe in twisting yourself into knots of excuses and explanations over the food you make. When one’s hostess starts in with self-deprecations such as, “Oh, I don’t know how to cook…” or “Poor little me…” or “This may taste awful…” it is so dreadful to have to reassure her that everything is delicious and fine, whether it is or not. Besides, such admissions only draw attentions to one’s shortcomings (or self-perceived shortcomings), and make the other person think, ‘Yes, you’re right, this really is an awful meal!”

Oh, no, Mabel, your sweet potatoes
look very...well done.

And that’s why I won’t be apologizing for my extended absence from the blogiverse. Also, I just hate it when you start reading a new blog and the writer keeps apologizes profusely for their absence(s). Like I care. I just met you. So what if you missed the last Weight Watchers meeting/church service/whatever? I wasn’t there either!!

So welcome, new subscribers! Please allow me to offer a very brief explanation to my long-time readers. Here goes: Pinched nerve root in neck. Pain radiating down right arm and hand. Typing = Torture. Hence, no entries. On the mend now, but paying work takes up nearly all my limited typing time. Therefore, here are a few funny and/or tasty and/or tasteless distractions for y’all till I’m back for reals.

The HI-larious and insightful scribes over at Real Southern Men are offering “Twanglish Lessons,” my favorite of which, thus far, is “Cussemisms.” That is also my new favorite word, although “twanglish” was definitely a contender.

I am all about the inadvertently amusing advertising one occasionally runs across (or frequently when one lives in the South), so I just lurved Todd Pack’s recent entry “‘Used cows’ and other signs of the times.” I’m still kicking myself that I never bothered to stop and take a picture of my favorite sign right outside Jackson, MS. It was a giant banner that read “Cemetery Now Open!” Yes, folks, an exclamation point! So hurry on in, y’all!!

Ok, I may be getting too far into my English major roots, by mocking the mistakes of most likely good-hearted people, but one of my favorite sites is CakeWrecks. And my favorite types of wrecks are the appallingly misspelled or, most especially, the ones whose instructions are horribly misconstrued. Check out the cake that inspired the blog, but be prepared to spend hours on the site.

Not that I am one or either...

I realize that a Shakespeare link might permanently label me as a nerd, but this is amusing whether or not you’re a fan of the bard. And besides, if I was truly a nerd, I wouldn’t get all the amazing impressions Jim Meskimen does–from Jimmy Stewart to Harvey Keitel, George Clooney to Droopy Dog. What’s most impressive to me is how his Jimpressions so accurately correspond to the words in Clarence’s speech from Richard III. My favorite is his line by Simon Cowell referring to “such howling in my ears.” But now that I’m on the subject of impressions, I must mention my favorite improv impressionist, Kevin Spacey, as seen on Inside the Actors Studio. Even better than his impressions was his answer to one of James Lipton’s recurring series of final questions: “What is your favorite curse word?” Spacey: “Rat bastard.” Let’s all try to incorporate it into our repertoire, shall we? Ok, Baptists, you are excluded. Feel free to use the above-mentioned “cussemisms.”

And to end on a sweet note, I must direct y’all towards my delightful bloggy pal Christina’s Southern Sweet Tea Granita recipe at Dessert for Two. What’s better than sweet tea on a hot summer day? Right, iced sweet tea. But what’s better than that? Sweet tea slushie! Hooray!

Hope these amuse y’all. Stay tuned for more frequent entries in the hopefully not-too-distant future. Next up: Cream-of-Something-Soup, since it was the first runner up on the SSPL Facebook page survey. Thanks for the vote “Kim’s Sister,” or Jenna, as I call her.

What are some of your favorite web finds? (And by all means, feel free to vote for yourself!)

P.S. I am partial to funny cat videos.

Photo Credits: “Hey Y’all” sign available from SlippinSouthern at etsy; Well Done Yams by Walker Cleavelands, Flickr Creative Commons; “Heavens to Betsy” t-shirt available from SweeTee; “Math & Stuff” shot by me (rather poorly with phone); Sweet Tea Granita by Christina at Dessert for Two.

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100th Post! Y’all Say Potato; We Say Tater

17 Jun

On the SSPL Facebook page, I asked y’all to vote on what my 100th post would be and this topic won unanimously (except for the vote cast by my sister for “cream of something soup,” which I’ll get around to soon).

One day, Geoff says to me: “That’s the only thing you say that makes you really, really, really sound like a redneck.” The word in question: foil. As in tin foil. For him, it has two syllables: foy-ll. For me, there’s only one. Sadly, I do not know how to spell my pronunciation phonetically, but I’ll try: Ok, I have been trying for about ten minutes now, searching the internets even, and I can’t (or cain’t) make it happen. The pronunciation of the “oi” sound (which is consistent across other “oi” words like soil, toil, boil, etc.) does not seem to be one that’s used in any other words in the English language. Or none I can think of. Closest I can come is oh’l. But that’s not it exactly. I think it’s a sound that’s nigh impossible to pronounce unless you know it from the womb (practiced your rolling Rs lately?).

Elfi Walter painted this "pitcher" of a pitcher.

Ok, let’s move on. In the South, what you’re writing with or using to attach a corsage is a PIN. Whether it belongs to you or is atop something, it’s OWN. A PITCHER might be a vessel to pour from or an image captured via camera or a guy in tight pants hurling a ball at another guy in tight pants.

Conversely, DON and DAWN are not pronounced the same way. One is a girl, duh! Also, what you sleep uncomfortably on and how you came by that mess of fish are two different things: COT and CAUGHT.

Most people are familiar with Southerners’ blatant disregard for the letter G, but did you know we also like to change letters or drop them at random? I can’t teach y’all all the variations, but here are a few: supposably, prolly (who needs “bab”?), everbody, histry, libary, chimbly, nuCUler.

This CHARdonnay has a lovely bo-kay, for a $3 bottle o' wine.

Sometimes, just to mix it up, we add letters or even syllables where they don’t belong like misCHEE VEEous or manDENtory. My mayonnaise– (or mannaise) hating friend Sandy has a talent for adding letters where they don’t belong. I can’t figure out what the system is, but when it’s cold out it’s “nipply,” or the black-eyed peas taste a little too “hamhockly.” One of her favorite things to say is, “God bless a moogy milk cow.” And I always think, shouldn’t that cow be moog-Ly?

There are a few pronunciations that are specific to my family (or at least I haven’t heard them elsewhere) like VEE DEEo (for video), Q sin air (for Cuisinart), and CHARdonnay (for Chardonnay).

But my favorite all-time mispronunciation is “Dixie.” Let me explain: Before the Civil War, the Citizen’s Bank of Louisiana issued ten-dollar bank notes that bore the French word “dix” (for 10, which is pronounced “deece”). Folks started calling them “dixies” and the name spread such that the South became known as Dixieland.* Technically, it should have been deece-ie land, but I reckon D.C. was already taken.

*This is my favorite of the three theories on the origin of “Dixie.”

What are your favorite Southern mispronunciations?

Photo credits: Chipotle card by someecards.com, pitcher painting by Elfi Walter available at etsy.com, Three-buck Chuck by GSankary from Flickr Creative Commons.

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Stuff I, Myself, Like

16 Jun

Two of my favorite people:
My nephew Jackson and his baby brother Eli.

Tomorrow’s the day y’all have been anticipating in the manner of my 13-year-old self waiting for the release of Duran Duran’s “Seven and the Ragged Tiger” album. That’s right: my 100th post. Whee!

Now that all 8 of the votes on the SSPL Facebook page have been tallied, we have a winner…Words Gone Wild: Mispronunciation. So check back in tomorrow to read all about it.

In the meantime, I figured that now that I’m reaching a ripe old age (in blog years), I might better start mixing it up a bit. Don’t worry, I’m not even close to running out of topics, but I thought I’d rest a spell and let other folks do the work.

Pour yourself a tall glass of sweet tea and head over to Saturday Evening Porch to hear about one blogger’s mother who hated all things tacky as much as my mom did.

If you’re feeling a bit peckish, check out Hippie Cahier’s unbelievably cute and yummy-sounding dirt cake. I’m thinking it must have been invented by a Southerner, seeing as it’s neither dirt, nor cake. P.S. Hippie Cahier is not really a hippie. Not that there’s anything wrong with that.

If you’ve ever A. been kept awake by monsters or B. been irritated by a sibling, you’ll appreciate Hyperbole and a Half’s scariest story post.

Stephanie at Stuff Christian Culture Likes expounds on the epidemic of PDA via Facebook that may have affected a couple near you. And if you are one of the couple’s she’s described and the post gets your dander up, well…

Tori at The Ramblings has just the solution: PROTEST! Bring your own sign and crabby attitude.

Well, that’s it till tomorrow.

Feel free to share your favorite finds from the interwebs. But keep it PG-13, folks. My dad and other Baptists read this blog. I don’t want to get myself protested.

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98. Chivalry–Blondes Prefer Gentle (As Do Brunettes, Redheads, and Blue-Haired Ladies)

13 Jun

When I moved to Seattle for the second time back in the early 00’s (can you believe we’re already into a new decade and have yet to settle on a name for the last one?), I kept running into a problem with the menfolks here: they just would not help. Now, I’m about as feminist as Sarah Palin is not, but I’m not above letting y-chromosomed folks handle the heavy lifting…or anything involving wires…or car parts. Also, insects.

Let me take you back to late 2002 when my then-roommate and I were reduced to doing something shameful and unnatural, namely, hiring a man from the back page of The Stranger. The situation was that we needed a gi-normous desk moved from one room to another through a narrow doorway. We did not have A. the upper body strength to do the job ourselves, and, yes, we did try or B. a guy who would give us a hand (or more accurately two strong hands and biceps to match). So, naturally, we turned to the back page of the stranger, bypassing the ads for paid research studies, DUI lawyers, and “massage” therapists, till we spotted just what we needed: Man With Truck. Actually, we did not need a truck, just a man would do. When we explained this and offered to cover his minimum fee, he reluctantly accepted the job. He may or may not have driven over in his truck. We neglected to check.

After a few more failed attempts at soliciting male assistance (including a potluck wedding reception at which we’d been asked to construct an elaborate electrical-cord system–we’d asked a guy nearby to help and were refused with the excuse “I’ve got to bring in the potato salad”) I was starting to lose faith in the gender as a whole. Then my mom called to tell me about how she was leaving a store and struggling a bit with her purchase when a one-armed man ran over to help her.

Let’s review: a ONE-ARMED man helped my mom with her bags. A ONE-ARMED man she DID NOT KNOW. A ONE-ARMED man who RAN over to help. I’m sorry if I sound a little biased, but Southern gentlemen ROCK.

To be fair, I should say that my opinion of men in Seattle was formed before I made the acquaintance of many kind, generous, and helpful people of the male persuasion who live here. Especially the one who lives here in my house. I guess one should refrain from making general assumptions about the opposite sex when one is on an Internet dating spree.

Where's a boy when you need one?

However, I think it’s fair to say that Southern gentleman do tend to act more gentlemanly (except when they don’t–this means you, Skoal spitters) than their Northern counterparts. I think they’re more likely to go out of their way to help folks they don’t know. Sure, guys here will hold the door for you and would most likely lend you a cell phone to call 911. But would they pull over to change a stranger’s tire? Open the car door for you? Offer to carry your groceries? Maybe not. I mean, during my time in Seattle, I’ve come across approximately 2 million five hundred and twelve rain puddles and can count on no fingers the number of times a man has thrown his coat over one for me.

Have you encountered a random act of chivalry? Do tell…

Photo credits from Flickr Creative Commons: Tire changing by Raul Lieberwirth, Carrying groceries by Amber, Rabbit by Pablo Domingo.

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92. Wearing Curlers in Public

1 Apr

I can count on less than one finger the number of folks I’ve seen sporting curlers between here and Los Angeles. I’m not sure if they even sell curlers here, though you could surely find some on Amazon. Is there anything they WON’T sell?

In the South, you’re likely to encounter ladyfolks wearing curlers in the grocery store, Walmart, the dentist’s office, or most commonly, the mall. Whenever I encounter a be-curlered person, I wonder: “Where are you going later that’s SO FANCY? And why wasn’t I invited?”

Surely curlers aren’t some kind of ironic fashion statement. Yet. In fact, many ladies attempt to cover them with a jaunty scarf. Not that they’re fooling anyone. Nobody’s head is shaped like that. I hope.

The best I can figure, wearing curlers in public is all about multi-tasking. How else can you shop for kitty litter and get your hair done at the same time?

I’m probably not qualified to comment on curlers, seeing as I’ve never used them myself. But since when has that ever stopped me?

As far as I know, there are two types of curlers – hot rollers and, um, room temperature ones? I believe that hot rollers work faster, so the kind you see in public are the latter variety.

Yes! They sell these on Amazon!

You’ll find quite a few styles of room temperature rollers. I’m most familiar with the spongy pink foam ones with a plastic snap contraption that holds them in place. All of the other varieties require bobby pins or clips of some sort. Actually, I think there are some rollers that claim to stay in place all by themselves, but those are probably marketed by the same folks who tried to sell us the specialty tape that would magically hold one’s boobs up. (Don’t waste your money.)

I don’t know how long one must wear rollers to achieve the desired amount of curl. How do you know when you’re done? Are there directions on the curler packages?

You’d think that the roller thing would have phased out back in the 80’s, once The Perm Generation started up. But perhaps they’re making a comeback. Hey, if parachute pants can do it, anything can!


While many folks use curlers to preempt bad hair days, this technique has been known to backfire. Back in high school, my mayonnaise-hating friend Sandy decided to optimize the curling power of the pink foam rollers by sleeping in them. She might’ve even started off with wet hair. She showed up at school the next day with WAY more curls than she’d wanted/aimed for/thought possible. The look was reminiscent of a certain Saturday Night Live character so naturally, she earned the nickname “Rosanne RosannaSandy.”

Do you now or have you ever used curlers? If so, have you ever worn them in public? If so, why??

Photo credits – Flickr Creative Commons: Blythe doll in green curlers by Squirrel Junkie, Red-headed Blythe by Aimee Ray

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81. Pantyhose (Preferably without Runs)

27 Feb

You don’t see a lot of folks wearing pantyhose in the Pacific Northwest. Here, there are two choices: tights or bare legs (or the ill-advised, unfortunately named “jeggings”). It’s not that they don’t sell them at Nordstrom and such places; they do. I’m just not sure WHY, seeing as I can’t name a single person I’ve ever seen wearing them. But perhaps I’m not going to the right places, such as office conference rooms or fund-raising events on the Eastside.

I, myself, have quite the collection of tights. Some of which have never been worn due to: A. not matching anything I own and B. my innate inability to brazenly wear clashing patterns and/or colors. I’m still too much of a Southerner to disobey the 12th Commandment: “Thou shalt not go out in public looking tacky.” Before y’all start reminding me of all the freakishly unattractive ensembles the People of Walmart wear, I will say that those people are heathens.

While pantyhose come in all the colors of crayon box (the 64 pack, not the giant economy-sized one), Southerners tend to stick with the basics: nude or black, almost always opting for the “control top” variety. I’m not sure how those became so popular, seeing as what most Southerners (myself included) need is a “control muffin top.” Of course, with a little ingenuity, this problem is easily solved: buy pantyhose a size “taller” and pull them up to right under the boobs. The ladies in my family were wearing Spanx before their “founder” Sara Blakely was even born. We just didn’t bother to make millions selling them. Didn’t folks already KNOW how to do that?

One day, my sister, Jenna, was in a store checking out the Spanx display, wondering if it was time for an upgrade. Next thing she knew, her homemade Spanx and her elastic waist pants had something like a reverse magnet effect and her pants ended up around her ankles. She immediately: A. looked around her to see if anyone had noticed and B. pulled her pants back up. Probably in that order. Then she went right back to perusing the Spanx as if nothing had happened – just one of the eight million and twelve reasons why I love my sister…

Abstract art?

I’ve always been curious about the “panty” function of the hose. You know, that teeny patch of cotton in crotch. Is that really supposed to be sufficient?

In the Sweet Potato Queens’ Book of Love, Jill Conner Brown tells about a time when she was too pregnant for panties and getting dressed for a party. Her husband walked in and…

Jill writes: “(He) was surprised that I wasn’t wearing anything under my tights: ‘You’re not wearing any panties?’ I just said, real offhand, ‘Oh, you never wear panties to a party,’ and kept on doing whatever. He just stood there, slack-jawed, for a full thirty seconds, considering the implications, I suppose. I had moved on, forgotten about it, and he was still standing there, gaping. ‘You don’t? Nobody does?’ ‘Nobody does what?’ I asked him. ‘Panties to a party – doesn’t anybody wear ‘em?’ He was looking sort of dreamy and clearly thought he was being let in on some big secret of all womankind: that every party he’d ever been to or would ever go to – there wasn’t a pair of panties in the room – and he was the only guy who knew.”

I beg to differ.

There are still some workplaces where women are required to wear pantyhose, which I consider a cruel and unusual punishment, especially in the summertime. I would get worked up into a rant here about how unfair this is to women, but when you see a car salesman on the lot at noon on an August day clad in a suit coat AND tie, you’ll see that everybody’s equally miserable.

I’d love to hear what y’all think about pantyhose.

Also, could someone please explain why there’s such a thing as “sandal-toe” pantyhose? Like people can’t see the seam? And what exactly are “support” hose supposed to support?

Photo credits: “I know I’m a Queen” T-shirt design available at Scribblin’ Sisters.

“Abstract art?” I saw this lovely display in the restroom of a department store in Mississippi. I was happy that I had a camera phone, but sad that the photo quality was, well, not exactly “quality.”

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78. Mayonnaise–Spread It on Thick

24 Feb

Recently, a non-Southerner suggested I do a post about mayonnaise. Hmm…I wondered…do Southerners have a particular fondness for mayonnaise? Well, it IS a key ingredient in deviled eggs and pimento cheese. And you can’t make tuna/chicken/potato/egg/macaroni “salad” without a heaping helping of it. Even so, I wouldn’t have thought that Southerners use more than our share. I mean, people in Seattle eat mayo…oh, wait! Actually, folks here prefer “aioli.” “What’s aioli?” Y’all might ask (as I did when I first encountered it on a menu). Aioli is mayonnaise blended with a little garlic (or occasionally basil). It’s fancy and flavorful. But, still, it’s mayonnaise.

Now that I think about it, Southerners do seem to find more uses for mayonnaise than they do around here. For instance, you wouldn’t make a banana sandwich with aioli. You’re unlikely to find a big glob of it adorning fresh-from-the-garden tomatoes. And you certainly wouldn’t add it to biscuits or cake. I should note that I, myself, have never used mayonnaise in baked goods. Or lard, for that matter.

I say, "Whisk it!" "Whisk it good!"

When I was around 7 or 8, one of my friends would mush mayonnaise into her black-eyed peas, so naturally, I started doing the same. The experiment was short-lived, but, unfortunately, my family’s memory is long. Any time peas show up, someone will say, “Do you want some mayonnaise to go with those?”

One of my oldest and dearest friends from Mississippi HATES mayonnaise with the passion that others reserve for mass murderers or actors who butcher the Southern accent. Everybody knows not to offer Sandy food with even the slightest hint of mayonnaise, or else you’ll be treated to a diatribe on the disgusting nature of the substance.

One day, when Sandy and I were standing near a movie theater’s concession stand, she made the mistake of leaving her purse unattended. I quickly tossed about 10 mayonnaise packets inside, right on top where she’d be sure to see them. Then I braced myself for the fireworks. (Watching Sandy get pissed off – or even hearing about it secondhand – is a favorite pastime among her friends and family. You can learn how to curse in all sorts of new and interesting ways. My favorite is when she calls somebody a “tick turd.”)

Well, folks, she didn’t notice the packets, and I’d forgotten all about them until several weeks later when she was cleaning out her purse. She pulled all manner of loot from the depths of her cavernous bag: lipstick, receipts, pens, etc. And then she pulled out…a mayonnaise packet. And another. And another.

“WHO put expletive expletive MAYONNAISE in my purse??”

I was too busy cackling to fess up. But, as I have mentioned, I have no poker face-making skills, so she found me out.

“WHY would you put expletive expletive MAYONNAISE in my purse?? It could have expletive expletive EX-PLO-DED, and I’d have to kick your expletive expletive expletive!” There might have been a few more expletives. I can’t exactly remember.

Would I do it again? Probably not. But I still consider Operation Mayonnaise Packet one of the best of the worst things I’ve done. Of course, I would have been horrified if one of the packets had actually leaked in her bag. Most likely, I wouldn’t have lived to tell the tale.

Photo credits: “That amazing ingredient” courtesy of Months of Edible Celebrations blog where you’ll find more info about that amazing ingredient.

“Whisk it” by Devlyn, Flickr Creative Commons

Is mayonnaise a staple ingredient in your kitchen? Have you ever made it yourself? Is it worth the bother?

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